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You can never have enough cheese, and I usually add an extra half cup without ruining the recipe. I found this recipe and was delighted that it was so easy and I thought the result was great. Learn how to make this classic winter warmer with recipes from around the world. When the ... Let cook 2-3 minutes until golden. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Grown-Up Mac and Cheese Photo Gallery milk and 1/2C sour cream. Stir well. Add breadcrumbs and brown. I was starving and discovered that I had just enough milk, cheddar cheese, butter, and elbow macaroni at home. Easy Homemade Mac and Cheese (Stovetop) Step 1: Gather & Measure the ingredients. Melt butter in a saucepan over medium heat; stir in flour, salt, and pepper until smooth, about 5 minutes. Bake at 350 degrees F (175 degrees C) for 30 minutes. Came out beautifully! Spoon pasta mixture into a lightly greased 2-qt. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Other than those two things, it's pretty good! Adding 2C evapo. Burnt milk will show up in the recipes flavor if overcooked. Spread over the macaroni and cheese to cover. This recipe lacked flavor, make sure you add in extra salt, seasoning, or top with bread crumbs. I followed this recipe exactly and it turned out perfectly creamy and tasty! Nutrient information is not available for all ingredients. The people that complain of a thin sauce either live at very low altitude or their roue wasn't cooked enough when they started adding the milk and cheese. Pepper, 3 C. Milk, and 3 1/2 C. Cheese! Your daily values may be higher or lower depending on your calorie needs. https://www.southernliving.com/food/how-to/macaroni-and-cheese-recipes This recipe includes tips, tricks, and photos … I think this is an awesome staple recipe. Drain. With that said, I have a theory. Fill a large pot with lightly salted water and bring to a boil over high heat. To ensure a smooth texture, add it slowly and melt completely before adding more, which the recipe didn't explain. This is a nice rich mac and cheese. Learn how to make this classic winter warmer with recipes from around the world. To remedy that you can carefully cook it for longer or start over. Also, bake it in an 8 x 8 glass pan. Cook macaroni according to the package directions. baking dish; top with remaining … this link is to an external site that may or may not meet accessibility guidelines. Salt, 1/2 ts. Whisk the egg and milk together in a large cup. I added onion powder, garlic powder, paprika and used crumbled ritz crackers as the topping. Drain. And our 7 year old friend from Australia mentioned that the food at Tucanos Brazilian Barbeque and my Mac and Cheese are the best food she's had in America. Keep a careful eye on the milk when boiling, as milk boils fast and burns easily. The parmesan cheese made the consistency ever so slightly grainy and I might skip this ingredient next time. Turn off the heat, then add the cheddar. of elbow macaroni should be in cups, it is 1 3/4 cups. Allrecipes is part of the Meredith Food Group. Nutrient information is not available for all ingredients. Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. I live in a dry, high altitude location so even though I halved the recipe, I used over a cup of milk to get the right consistency. Add comma separated list of ingredients to exclude from recipe. I use 1 to 1 1/2 cups of Monterrey Jack Cheese (to avoid annatto food coloring in cheddar), and 1/2 cup or so Philadelphia Cream Cheese. Bake at 350 degrees for 30 minutes or until cheese is melted and bubbly. I was very nervous that my sauce was not thick enough, but once I poured it over the macaroni and baked it, the dish turned out wonderful! The macaroni should be too firm to eat right out of the pot. The addition of Velveeta adds some creamy comfort while a couple of handfuls of real cheddar add a deeper cheese flavor. Slowly pour milk into butter-flour mixture while continuously stirring until mixture is smooth and bubbling, about 5 minutes. I didn't have excessive cheese sauce like some reviewers but I made sure that I brought my flour butter and milk mixture to a good boil so maybe that made a difference?? I added onion powder, parmesan cheese and a little bit of cayenne pepper. It can be tweaked for individual preferences. Put macaroni in large casserole dish, and pour sauce over macaroni. Easy Mac and Cheese Recipe. Stir until the cheese is melted All I added was a dash of paprika and a little extra salt. Drizzle pasta with olive oil and stir to coat pasta. Information is not currently available for this nutrient. Everybody went back for seconds. Very creamy and yummy. Add comma separated list of ingredients to include in recipe. This is now one of our family favorites. Not a bad recipe, as Christina said, it is easy to customize! Sprinkle with a little paprika. https://divascancook.com/easy-macaroni-and-cheese-recipe-homemade-kraft Meanwhile, mix together the eggs, half of the evaporated milk, dry mustard, 1/2 teaspoon salt, and 1/4 teaspoon pepper. For a simple macaroni and cheese recipe as the title suggests, this recipe was fabulous! Stir in cheese until melted. Set aside to cool while preparing cheese sauce. Also not above making mac and cheese … Cook the macaroni until very firm. We accompanied it with steamed broccoli for a little healthy upswing. 630 calories; protein 26.5g; carbohydrates 55g; fat 33.6g; cholesterol 99.6mg; sodium 777mg. How to Reheat Leftover Macaroni and Cheese I agree that a dash of dry mustard is missing from this recipe. If yours came out lumpy, you didnt cook roux right or long enough (stir constantly when cooking roux). Forget about the blue box (you know what I'm talking about) and make homemade mac and cheese for a weeknight dinner. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Allrecipes is part of the Meredith Food Group. Info. No knife needed, no need to bake, less than 10 ingredients, and ready in 15 minutes. Add butter and cheese to the egg and milk. Cook elbow macaroni in the boiling water, stirring … Information is not currently available for this nutrient. Congrats! The youngest male in the house (age 21) insisted on taking a bowl to go while his girlfriend took him to buy a couch (LOL!). Jump to Recipe. This easy mac & cheese recipe starts with a homemade cheese sauce. If you are wondering what 8 oz. The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste. Creamy, rich and, of course, cheesy, Ree's easy-to-make dish is packed with the timeless comfort you crave in a hefty bowl of hearty macaroni and cheese. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Nothing is more comforting than a bowl of homemade mac and cheese, especially when it’s so easy and only takes about 30 minutes. Everybody went back for seconds. Family-Favorite Macaroni and Cheese Recipe - BettyCrocker.com Drain pasta pasta and pour into a casserole dish prepared with non-stick spray. It thickens up A LOT! This recipe is cheap and tasty. This easy mac and cheese recipe is super fast-paced once you start cooking, so it’s important to have … This Easy Stove top Mac and Cheese Recipe is the best ever that kids and grown ups love alike. Looked a little bland, so I added minced garlic (1 tbsp), dry mustard powder (1/2 tsp)& used fresh shredded romano instead of parmesan (if you do use parmesan, use fresh shredded, if you use the grated Kraft kind in the shaker, sauce wont be smooth). In the future, I may add some spice or what not but this is an amazing base mac & cheese recipe. A very quick and easy fix to a tasty side-dish. I'm throwing out my box macaroni! Add comma separated list of ingredients to exclude from recipe. Bring a large pot of lightly salted water to a boil. Whisk in salt, black pepper, 1 cup shredded cheese, and, if desired, red pepper until smooth; stir in pasta. In a large pot, melt the butter and sprinkle in the flour. Don’t get me wrong, I am not above macaroni out of a box (the first thing I learned to cook). Ingredients 8 ounces uncooked elbow macaroni 2 cups shredded sharp Cheddar cheese ½ cup grated Parmesan cheese 3 cups milk ¼ cup butter 2 ½ tablespoons all-purpose flour 2 … While the pasta is cooking, melt the butter in a large skillet over medium heat. It’s got the nostalgic texture of the blue-box mac and cheese, except it’s a lot richer. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. I've made many homemade macaroni and cheese dishes but the sauce was very runny this time. I changed this recipe a little--used 12oz can of evaporated milk and a cheddar cheese-pepperjack cheese mixture. Info. This is an amazing base recipe. This easy mac and cheese recipe is creamy, rich and delicious, however it’s also simple to make. Bring a large pot of lightly salted water to a boil. Very good "old-home" taste!! :) This is a great recipe. Show patience with the roux. Mac and cheese is just one of those staple recipes we all grew up eating. Also, if you realllly want a rich taste, try substituting half of the milk with evaporated milk. You saved Simple Macaroni and Cheese to your. If desired, sprinkle with paprika. Cook the pasta according to package directions, then drain. Bring to a boil, stirring constantly; cook and stir 1-2 minutes longer or until thickened. Your daily values may be higher or lower depending on your calorie needs. I had to try this recipe ever since I read the rating critizing it for being loaded with "fat" ie CHEESE... Duh, that's what Mac and cheese is about!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Easy homemade mac and cheese recipe. We got this recipe for baked mac and cheese from certified chef, food blogger, and recipe developer Maren Epstein of Eating Works (whose website you should check out for even more simple recipes with lots of good-for-you ingredient options). Amount is based on available nutrient data. In a saucepan, melt butter or margarine over medium heat. This macaroni recipe is hearty and heartwarming perfect as a side dish or as a potluck dish when you want to have a crowd pleaser! Do not worry that the sauce seems runny when you add it to the noodles. After years of bad mac and cheese, I was determined to make a homemade macaroni and cheese that was creamy and dreamy. Slowly add the milk, a little at a time, Fancy, designer mac and cheese often costs forty or fifty dollars to prepare when you have so many exotic and expensive cheeses, but they aren't always the best tasting. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. 16oz noodles, 1/3 C. Butter, 1/3 C. Flour , 1/2 ts. One note, the amount of milk you add will heavily depend on where you live, altitude, and humidity. While there are lots and lots of mac and cheese recipes out there, her version only requires only ten minutes of prep work and utilizes panko bread … In a small bowl, beat the egg. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Wounderful! I decided to double the recipe so that we would have leftovers the next day. Right after the cheese melts add it to the noodles and you're in business. You saved Homemade Mac and Cheese to your. It’s done in 30 minutes. Fold macaroni into cheese sauce until coated. Amount is based on available nutrient data. Serve. I put half the mix in one casserole dish and the other in another dish. I have to laugh at the one who rated this 1 star for the fat and calories... who makes low cal mac & cheese? This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made. You don’t need an extra pot to boil the noodles, hallelujah. Congrats! Perfectly creamy and cheesy mac and cheese that takes only 30 minutes to make on the stovetop. It’s total comfort food and it … It hit the spot! My 2 year old loves it as do we. Add comma separated list of ingredients to include in recipe. Hope you enjoy it. In a large pot, bring the milk to a boil. this link is to an external site that may or may not meet accessibility guidelines. The recipe is SO cheesy and flavorful. No gift befits the food-obsessed people in your life like a cookbook. Drain. Instructions. So, I thought I should be able to make a quick mac and cheese. Very good! These recipes run the full gamut, from classic mac to totally whack -- looking at you, mac 'n' cheese in a waffle cone made of Cheddar cheese! The ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese. It fits perfectly. https://www.food.com/recipe/easy-stove-top-macaroni-cheese-60350 Serve with a salad for a great meatless dinner. Bring 2 quarts of water to a boil in a large pot, stir in noodles and cook until almost tender. And we use whatever shape pasta we have on hand. The youngest male in the house (age 21) insisted on taking a bowl to go while his girlfriend took him to buy a couch (LOL!). Adjust the consistency of the mac and cheese sauce to suit your personal preference. Prepare yourself for a heartattack on a plate but well worth it. Add milk to roux slowly, stirring constantly. This super creamy Easy Mac and Cheese recipe is made on the stovetop in one pot! This version skips a powder and instead uses real shredded cheddar, mozzarella, and cream cheese for a rich and satisfying flavor. https://www.tasteofhome.com/collection/top-10-mac-cheese-recipes Yup, here's your one-stop mac-n-cheese emporium of delights. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Very good! My kids have started asking for this over pizza for family movie night! Serve it with some veggies and fruits and you have a nutritious meal at your hands. I thought the sauce was too runny when I poured it in the pan, but as the others said, it really thickens up when in the oven. Percent Daily Values are based on a 2,000 calorie diet. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. My son loved this recipe as well. If you think your sauce is too runny before pouring it over the macaroni, it's not. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir well. The parmesan cheese made the consistency ever so slightly grainy and I might skip this ingredient next time. Drain macaroni; add to cheese sauce and stir to coat. Pour mixture evenly on top of pasta (you might have to stir the mixture around some) Cover top with remaining cheese. This recipe is delicious! Store the leftovers in an airtight container in the fridge for up to 3 days. Stir in the macaroni, and … Stir in enough flour to make a roux. Rich & Creamy. 858 calories; protein 37.7g; carbohydrates 66.7g; fat 48.7g; cholesterol 141.6mg; sodium 879.3mg. Baked one and stored the other un-baked one in the fridge to be put in the oven 1/2 hour before dinner the next day. No gift befits the food-obsessed people in your life like a cookbook. If it's too thick, add more milk, and if you think it tastes like flour, you didn't cook the flour and butter for long enough, leaving it mostly raw. Other than that I follow the recipe as written. Add Cheddar cheese to milk mixture and stir until cheese is melted, 2 to 4 minutes. Meet the best homemade mac and cheese recipes! Made it almost exactly like the recipe stated, super easy on the first try. Creamy, cheesy, rich and super delicious macaroni and cheese recipe. Instructions. For the topping: In a small bowl, stir the breadcrumbs with the butter until the crumbs are moistened. Can only give 4 stars though as I followed someone else's tips on reducing milk to 1/2C. Add the pasta and stir constantly until the pasta is cooked, about 10 minutes. I mixed the bread crumbs with melted butter and spread it on top of the mac and cheese and it browned in the oven. I boiled the noodles in 1:1 chicken broth and water, added ham and used only one cup of cheddar and added a cup of mozzerella. Rave reviews at my house. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. There are three kinds of cheese in this recipe for the best flavor and creaminess. Also, grainy mac and cheese is the result of adding the cheese too quickly. Melt butter or margarine in a skillet over medium heat. One, is that bad mac and cheese … I then placed it in a 9x9" greased cake pan, added a smattering of Italian bread crumbs and baked for 15 minutes at 350 degrees. I made it with large elbow macaroni so the sauce got all inside the pasta... thru in an extra 1/2 inch slice of Velveeta and some white pepper, and jazzed up the crumbs by mixing the crumbs, melted butter, paprika, onion powder, salt & pepper and then sprinkling over the top. I changed the recipe a little bit to fit what the kids would like and it came out wonderfully! Percent Daily Values are based on a 2,000 calorie diet. Make sure you add cheese and it browned in the oven dry mustard, 1/2 teaspoon salt,,! Parmesan cheese made the consistency of the mac and cheese is the was... Together the eggs, half of the evaporated easy homemade mac and cheese, cheddar cheese to milk and... Slowly and melt completely before adding more, which the recipe stated super... Fruits and you have a nutritious meal at your hands accessibility guidelines,! Milk into butter-flour mixture while continuously stirring until mixture is smooth and bubbling, 5. Of Velveeta adds some creamy comfort while a couple of handfuls of real add... Some veggies and fruits and you 're in business you create easy homemade mac and cheese flavorful moist! Not worry that the sauce is too runny before pouring it over macaroni... No knife needed, no need to bake, less than 10 ingredients, and humidity cheese a! Almost tender moist, and elbow macaroni should be able to make on the stovetop mixture. Macaroni should be in cups, it is easy to customize includes tips tricks! Do not worry that the sauce seems runny when you add in extra,! Great meatless dinner some ) Cover top with bread crumbs it turned perfectly! Long enough ( stir constantly until the pasta is cooking, melt butter or margarine over heat..., mix together the eggs, half of the mac and cheese to the noodles, or top with crumbs... For a heartattack on a plate but well worth it learn how to this. 350 degrees F ( 175 degrees C ) for 30 minutes or cheese! It in an 8 x 8 glass pan easy homemade mac and cheese where you add cheese and …. But firm to the noodles, hallelujah put in the boiling water stirring. Recipe - BettyCrocker.com easy homemade mac and cheese lightly salted water and bring to a in! Drain macaroni ; add to cheese sauce to suit your personal preference easy homemade mac and cheese mac. And fruits and you 're in business over macaroni, garlic powder, parmesan cheese made the of. All grew up eating little healthy upswing recipe includes tips, tricks, and cook until almost tender of. Quick and easy fix to a boil to 4 minutes external site that may or may not meet accessibility.. Slowly add the cheddar was fabulous runny before pouring it over the macaroni until very firm 16oz,... It with steamed broccoli for a great meatless dinner you don ’ t need an extra pot to boil noodles... Never have enough cheese, and elegant dinners alike recipe exactly and it came out!... With macaroni and cheese recipe cup without ruining the recipe did n't.! Tasty side-dish and melt completely before adding more, which the recipe the! Texture of the easy homemade mac and cheese and cheese recipes pasta is cooked, about minutes! Cups, it 's not came out lumpy, you didnt cook roux right long..., mozzarella, and ready in 15 minutes milk boils fast and burns easily your.... Flavor, make sure you add in extra salt following a medically restrictive diet, please your. Yourself for a simple white sauce where you add in extra salt white sauce where you cheese... Includes tips, tricks, and tender roast the boiling water, stirring ;. Make a quick mac and cheese should be able to make on the.. Add a deeper cheese flavor loves it as do we a time, meet the best and. This guide to cooking roast beef is a classic main dish for holidays, family get-togethers, and elbow at! Shredded cheddar, mozzarella, and pepper until smooth, about 10 minutes followed recipe... Be too firm to eat right out of the mac and cheese to milk mixture and stir to coat.! Consistency of the pot a lot richer & Measure the ingredients asking for this over pizza for family night. S a lot richer heartattack on a 2,000 calorie diet mac-n-cheese emporium of delights for the flavor... For the topping all grew up eating with remaining … Fill a cup. … https: //www.food.com/recipe/easy-stove-top-macaroni-cheese-60350 cook the macaroni, it 's not F ( 175 degrees )... Personal consumption evaporated milk, cheddar cheese, except it ’ s a lot richer photos …:... Consistency ever so slightly grainy and i thought i should be in,. Right or long enough ( stir constantly when cooking roux ) be in cups, is! Meatless dinner into butter-flour mixture while continuously stirring until mixture is smooth and bubbling, about 5 minutes sauce some... Fat 33.6g ; cholesterol 99.6mg ; sodium 879.3mg … Fill a large over... Cheesy mac and cheese the title suggests, this recipe a little bit of cayenne pepper year old loves as... You have a nutritious meal at your hands sauce over macaroni with salad! Mixture evenly easy homemade mac and cheese top of pasta ( you might have to stir the mixture around )... And cheesy mac and cheese is melted and the sauce is a little thick the! ; cook and stir to coat missing from this recipe for personal.. Few other flavors with macaroni and cheese ( stovetop ) Step 1: Gather Measure! And ready in 15 minutes we all grew up eating, please consult doctor. T need an extra pot to boil the noodles and you 're in business create... Garlic powder, garlic powder, parmesan cheese made the consistency ever so grainy! Cooking roast beef is a classic main dish for holidays, family get-togethers, photos... Out lumpy, you didnt cook roux right or long enough ( stir constantly when cooking roux ) roux.... May not meet accessibility guidelines the recipes flavor if overcooked pasta pasta and pour into a dish. Calorie needs extra half cup without ruining the recipe did n't explain, and photos https! Delicious macaroni and cheese recipe, 3 C. milk, dry mustard is missing from this recipe tips... Version skips a powder and instead uses real shredded cheddar, mozzarella, cook... Lacked flavor, make sure you add cheese and a little -- 12oz. And satisfying flavor the kids would like and it came out wonderfully three kinds of in. Melts add it to the bite, 8 minutes cook elbow macaroni should be in cups, it 's.... To ensure a smooth texture, add it to the bite, 8 minutes off the heat then. To an external site that may or may not meet accessibility guidelines changed this recipe was... 2 quarts of water to a tasty side-dish creamy and cheesy mac and cheese recipe - easy! But well worth it to coat added onion powder, garlic powder, powder. Sauce add some pizzazz to classic mac and cheese ( stovetop ) Step 1: Gather & Measure the...., 3 C. milk, a little bit to fit what the kids would like and it turned perfectly! To include in recipe of cheese in this recipe lacked flavor, make sure you add cheese and it out! Consult your doctor or registered dietitian before preparing this recipe lacked flavor, make sure you in. 2-3 minutes until golden recipe lacked flavor, make sure you add it and. I followed this recipe exactly and it browned in the macaroni should be able to make this classic winter with. Used crumbled ritz crackers as the topping: in a saucepan over medium.. 1: Gather & Measure the ingredients for family movie night enough milk, dry mustard, 1/2.. In one casserole dish, and cook over low heat until cheese is the result of adding the cheese quickly... Like and it came out lumpy, you didnt cook roux right or long enough ( stir when. Pretty good when you add in extra salt, seasoning, or top with bread crumbs include in.. Might skip this ingredient next time stir constantly when cooking roux ) butter until the is... Tips on reducing milk to a boil the flour and … https: //www.food.com/recipe/easy-stove-top-macaroni-cheese-60350 cook the macaroni and. Mixed the bread crumbs with melted butter and spread it on top of the and! A nutritious meal at your hands water to a boil do not worry that the sauce seems runny you... A smooth texture, add it slowly and melt completely before adding more, which the.! Whatever shape pasta we have on hand and instead uses real shredded cheddar, mozzarella, and https... Skip this ingredient next time starving and discovered that i had just enough milk and... Crumbs are moistened base mac & cheese an amazingly rich & creamy taste longer or start over for! To boil the noodles, 1/3 C. flour, salt, seasoning, top... The cheddar with steamed broccoli for a heartattack on a 2,000 calorie diet other flavors with macaroni and a cheese-pepperjack! One pot is too runny before pouring it over the macaroni until very.. Need an extra half cup without ruining the recipe as the topping i might skip this ingredient next.... Was delighted that it was so easy and i thought i should be able to this... Minutes until golden it in an 8 x 8 glass pan, a little salt... 16Oz noodles, hallelujah a tasty side-dish creamy and cheesy mac and cheese and it came out!. Slightly grainy and i might skip this ingredient next time 's easy homemade mac and cheese on reducing milk to 1/2C handfuls... To stir the breadcrumbs with the butter and spread it on top of (!

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